Stichting Voedselallergie (SV)

SV is a Dutch patient organization for people with food allergies and non-allergic food allergies. The foundation was established in 1985. Sharing and stimulating knowledge and experiences about food allergies is our mission. Our goal is to live as well as possible with food allergies.

Learn more about Stichting Voedselallergie on the website. 

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Mrs. Botjes

She is chairman of the Food Allergy Foundation, which is a patient organization for people with food allergies and non-allergic food hypersensitivity. Her contribution will be to represent allergic patients and with UMCU ensures that patients and healthcare professionals are co-creators of the project, specifically the PMM system and the improved allergen information on food labels.